- Title
-
Poland - Płock: Meal-preparation services
- Award criteria
-
ratedCriteria
- Award criteria details
-
The most economic tender
Award criteria for item 1:
- Price (95%)
- Quality: częstotliwość odbioru resztek pokonsumpcyjnych (5%)
- Main procurement category
-
services
- Procurement method
-
open
- Procurement method details
-
Open procedure
- Tender period
-
2023-11-29
-
?